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Friday, April 17, 2015

Greybull Lasagna Pie

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

  • 1/2 cup small curd cottage cheese
  • 1/2 cup parmesan cheese, grated
  • 1 lb ground beef, cooked, drained
  • 2 cups mozzarella cheese, shredded
  • 1 teaspoon oregano
  • 1/2 teaspoon basil
  • 6 ounces tomato paste
  • 1 cup milk
  • 2/3 cup bisquick
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • fresh parsley, chopped

Recipe

  • 1 layer cottage cheese and parmesan cheese in pie plate.
  • 2 mix cooked beef, 1 cup of mozzarella, the oregano, basil and tomato paste; spoon evenly over the top.
  • 3 beat milk, eggs, baking mix, salt and pepper 15 sec.
  • 4 in blender on high speed, 1 minute with wire whisk or hand beater or until smooth.
  • 5 pour in to pie plate.
  • 6 bake 30-35 minute or until knife inserted in center comes out clean.
  • 7 sprinkle with remaining cheese.
  • 8 return to oven 1-2 minute or until cheese is melted.
  • 9 cool 5 minute.
  • 10 sprinkle with parsley.

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