Italian Beef And Noodles For 2

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 1/2 lb ground beef
• 0.5 (15 ounce) jar spaghetti sauce (about 3/4 cup)
• 3/4 cup water
• 1/4 teaspoon instant minced garlic
• 1/4 teaspoon oregano
• 1 cup medium uncooked noodles
• 1/4 cup sliced pitted ripe olives
• 1/3 cup shredded cheddar cheese

Recipe

• 1 in 8-inch skillet, cook and stir meat until brown.
• 2 drain off fat.
• 3 stir in remaining ingredients except cheese; heat to boiling.
• 4 reduce heat; cover and simmer until noodles are tender, about 15 minutes.
• 5 stir in cheese; cover and simmer 5 minutes.
• 6 might want to try with italian sausage too.
• 7 the leftover spaghetti sauce is good on garlic-buttered pasta, or meatballs, meat loaf or chicken.