Pasta Pizza

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 5 ounces dried rotini pasta (2 cups)
• 2 beaten eggs
• 1/2 cup milk
• 4 tablespoons grated parmesan cheese
• 1 lb ground beef
• 1 1/2 cups chunky ragu garden combination tomato sauce

Recipe

• 1 cook rotini according to package directions. drain; rinse with cold water. drain well.
• 2 for pasta crust, in a large bowl combine egg, milk, and parmesan cheese. stir in drained rotini. spread rotini mixture evenly in a greased 12-inch pizza pan. bake at 350 degrees for 20 minutes.
• 3 meanwhile, in a large skillet cook ground beef until brown. drain. stir in pasta sauce. spoon meat mixture over baked rotini crust. sprinkle with mozzarella cheese.
• 4 bake in the 350 degree oven for 10 to 12 minutes more until heated through and cheese is melted. to serve, cut into wedges.