Nogales Pie

Total Time: 7 hrs 20 mins Preparation Time: 20 mins Cook Time: 7 hrs

Ingredients

• Servings: 8
• 1 1/2 lbs lean ground beef
• 2 garlic cloves, minced
• 1 medium onion, diced
• salt and pepper
• 8 corn tortillas, cut into six wedges
• 3/4 cup cheddar cheese, grated (i use 2 % to cut down on fat)
• 1 (8 ounce) can tomato sauce
• 2 (16 ounce) cans chili seasoned beans (i use ranch style)
• 1 (16 ounce) can corn, drained
• 1 (6 ounce) can sliced black olives, drained
• 1 (4 -7 ounce) can diced green chilies, to taste
• 1 tablespoon chili powder
• 1/2 teaspoon cumin
• 1/2 teaspoon dried oregano

Recipe

• 1 brown beef, garlic and onion and season with salt and pepper.
• 2 add tomato sauce, chilis and spices and simmer for 15 minutes.
• 3 put 2 tortillas, cut in wedges, in the bottom of a crockpot.
• 4 add 1/4 of the beef mixture and cheese.
• 5 add 2 more tortillas and top with 1/4 of the beans, cheese, corn, and olives.
• 6 repeat layering until all ingredients are in pot, ending with some cheese and olives on top.
• 7 cook on low for 5-7 hours.