Oriental Beef Noodle Toss

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 2 (3 ounce) packages oriental-flavor instant ramen noodles
• 2 cups water
• 2 cups frozen oriental-style vegetables
• 1/8 teaspoon ground ginger
• 1 small onion, sliced

Recipe

• 1 in a large non stick fry pan brown ground beef.
• 2 remove and drain in colander.
• 3 run under hot water to drain the fat.
• 4 sprinkle on one of the seasoning packages; set aside.
• 5 in the fry fan combine the rest of the ingredients.
• 6 break the noodles into several pieces.
• 7 bring to a boil.
• 8 reduce heat cover and simmer 3 minutes or until noodles are tender.
• 9 stir occasionally.
• 10 return ground beef to fry pan heat through.
• 11 serve.