Pasta Cheese Casserole

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 12 ounces pasta, cooked
• 4 cups spaghetti sauce
• 1/2-1 lb ground beef, cooked. (can use meatballs instead)
• 2 cups shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• 1 cup shredded parmesan cheese

Recipe

• 1 take half of the pasta noodles and create a layer in the bottom of casserole dish.
• 2 i use one that is about 10 x 10.
• 3 make a layer of sauce.
• 4 if you have meatballs seperate from the sauce put those on top of the sauce.
• 5 next mix all the cheese together and layer about half of it on top of the casserole.
• 6 repeat the layers and finish with cheese.
• 7 i usually sprinkle some dried parsley for some color on top of it all.
• 8 bake in the oven at 350 for about 30-45 minutes.
• 9 until cheese is golden and bubbly on top.