Lynn's Best-ever Hot Beefs
Total Time: 12 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 12 hrs
Ingredients
- Servings: 4
- 2 lbs beef roast (any size or cut will work)
- 1 (1 1/4 ounce) envelope lipton onion soup mix
- 1 (12 ounce) can beer
Recipe
- 1 put all ingredients into a crock pot.
- 2 set to low, let cook all day, approximately 12 hours.
- 3 meat will easily separate with fork.
- 4 serve on hamburger buns, bread or as is.
- 5 *note - you can do several roasts at one time; just make sure to add 1 envelope of soup mix and 1 can of beer for each roast that's being cooked.
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