Ranch Bean Soup
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 2 lbs ground sirloin
- 2 (15 ounce) cans ranch style beans
- 2 (14 1/2 ounce) cans chopped tomatoes
- 2 (19 ounce) cans minestrone soup
- 2 (14 ounce) cans beef broth
- 1 (10 -20 ounce) can rotel tomatoes
Recipe
- 1 brown the hamburger, i use ground serloin because it has better flavor.
- 2 i brown it in the big stew pot because there is no need to dirty more pans.
- 3 open all the cans and add to browned meat.
- 4 let simmer about 20 minute until well heated.
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