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Friday, May 29, 2015

Moms Hamburger Gravy

Total Time: 48 mins Preparation Time: 18 mins Cook Time: 30 mins

Ingredients

  • Servings: 10
  • 1 lb ground beef
  • 1/4 cup flour
  • salt
  • pepper
  • canned milk
  • water
  • salt and pepper
  • dried beef, chopped (optional)

Recipe

  • 1 brown the hamburger.
  • 2 remove the meat to bowl.
  • 3 sprinkle flour into fat; brown the flour.
  • 4 add the canned milk and enough water to make a gravy, stirring on low.
  • 5 add hamburger back to gravy.
  • 6 add salt and pepper to taste.
  • 7 cook on low for a while (the longer you cook the better); 15 minutes is good.
  • 8 you can add dried beef if you want, cut in small pieces.

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