Ingredients
- 1/2 lb ground beef
- 2 tablespoons minced dried onion
- 6 (15 ounce) cans tomato sauce
- 2 tablespoons shredded romano cheese
- 1 tablespoon sugar (adjust for your taste)
- 1/2 teaspoon pepper
- 2 tablespoons olive oil
- 1 bay leaf
- 1/2 teaspoon garlic salt
Recipe
- 1 brown ground beef in a saucepan.
- 2 add remaining ingredients, bring to a boil, then reduce heat and simmer.
- 3 stir often.
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