Kahlua Spareribs
Total Time: 1 hr 20 mins
Preparation Time: 10 mins
Cook Time: 1 hr 10 mins
Ingredients
- Servings: 4
- 4 lbs spareribs
- 1 cup chicken stock or 1 cup beef bouillon
- 1/4 cup soy sauce
- 1/4 cup tomato puree
- 1/4 cup honey
- 1/2 cup kahlua
- 2 garlic cloves, pressed
- 2 teaspoons salt
Recipe
- 1 trim spareribs, but donĂ¢€™t separate.
- 2 combine chicken stock through salt and marinate ribs in mixture overnight, turning occasionally to keep coated.
- 3 remove ribs from marinade and roast 10 min at 450°, remove and pour off fat.
- 4 reduce heat to 350°, return ribs to oven and roast 1 hour more, basting frequently with marinade.
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