Ground Turkey & Noodle Paprikash
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 2 teaspoons olive oil
- 1 lb ground turkey
- 2 tablespoons garlic, minced
- 1 cup onion, chopped
- 3 tablespoons paprika
- 1/2 teaspoon thyme
- 3 1/2 cups nonfat beef broth
- 8 ounces medium egg noodles
- 3/4 cup fat free sour cream
- 1 tablespoon flour
- 3 cups broccoli florets, steamed
Recipe
- 1 1. in dutch oven, saute onions & garlic. add ground turkey and scramble until no longer pink.
- 2 2. drain excess fat.
- 3 3. stir in paprika and thyme.
- 4 4. add broth and uncooked noodles, bring to a boil.
- 5 5. reduce heat and simmer for 10 minutes, stirring occasionally.
- 6 6. mix sour cream with flour then stir into noodle mixture.
- 7 7. simmer for an additional 3 minutes, stirring until thickened.
- 8 8. serve over steamed broccoli.
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