Meatball Subs In A Pan Casserole

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• 1 loaf italian bread, sliced
• 1 lb frozen italian vegetables (or mixed veggies, whatever is on hand)
• 1 lb frozen italian meatballs (i love momma rosie's)
• 2 cups spaghetti sauce
• 12 ounces mozzarella cheese (shredded)

Recipe

• 1 preheat oven to 375°f.
• 2 oil 9x13 pan with olive oil (or spray with pam).
• 3 cover bottom of pan with bread slices.
• 4 bake for 10 min, or until browned.
• 5 top with meatballs and sauce and veggies.
• 6 bake 15 minutes.
• 7 top with cheese bake 15 minutes or until browned and bubbly.
• 8 let stand 5 min before serving.