Hot Dried Beef Spread

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 1 cup pecans, chopped
• 2 teaspoons butter
• 16 ounces cream cheese
• 4 tablespoons milk
• 5 ounces chipped dried beef, minced
• 1 teaspoon garlic, minced
• 1 cup sour cream
• 4 tablespoons onions, minced
• 4 tablespoons green peppers, minced
• 2 dashes worcestershire sauce

Recipe

• 1 melt butter in small oven tray.
• 2 toss pecans in butter, spread on tray and toast in oven at 350 degrees for 8 minutes, or until lightly browned; set aside.
• 3 mix all remaining ingredients throughly and place in a 9" pie plate.
• 4 top with toasted pecans.
• 5 chill in refrigerator until serving time.
• 6 preheat oven to 350 degrees.
• 7 bake for 20 minutes, serve hot with crackers.