Meatball Stroganoff
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 1 lb ground beef
- 1 egg
- 1/2 onion
- 1/4 cup breadcrumbs
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 8 ounces cream of mushroom soup
- 1 cup sour cream
- 2 teaspoons ketchup
- 4 teaspoons worcestershire sauce
- 16 ounces egg noodles
Recipe
- 1 mix meatball ingredents and make golf ball sized meatballs. fry in a open pan with oil.
- 2 in a pan mix the sauce ingredents and add the meatballs once it is warm.
- 3 serve over noodles.
No comments:
Post a Comment