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Thursday, February 26, 2015

Garlic Beef Dip

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • 1 (8 ounce) package cream cheese, softened (or neufchatel)
  • 1/4 cup boiling water
  • 1/4 teaspoon mccormicks california style garlic powder
  • 1 -2 teaspoon beef bouillon granules or 1 -2 beef bouillon cube

Recipe

  • 1 dissolve the garlic powder and bouillion in the boiling water.
  • 2 cream the softened cheese with a mixer.
  • 3 while continuing to mix the cheese, slowly add the liquid.
  • 4 once all the liquid is in, continue to mix until all ingredients are well blended.
  • 5 cover well and chill.
  • 6 serve with chips, fresh veggies, crackers, what ever your favorite dippers are.
  • 7 may also be used as a sandwich spread.
  • 8 begin with the smaller amounts of garlic powder and bouillion, add more next time if you want more intense flavor.

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