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Friday, February 27, 2015

Pastel De Choclo

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1 lb ground beef
  • 1 red bell peppers or 1 green bell pepper, diced
  • 1 medium onion, chopped
  • 2 -3 cloves garlic, minced
  • 1/2 cup green olives
  • 1/2 cup golden raisin
  • 2 (16 ounce) cans creamed corn

Recipe

  • 1 saute ground beef in skillet until cooked.
  • 2 remove with slotted spoon.
  • 3 add pepper, onion, and garlic to the skillet, saute until onion is translucent in the beef drippings.
  • 4 you may have to add a tbs.
  • 5 or so of olive oil, if the beef was very lean.
  • 6 add cooked veggies to ground beef; add olives and raisins, stir together.
  • 7 place in 9" x 13" baking dish.
  • 8 pour both cans of creamed corn over all.
  • 9 bake at 350 degrees until bubbling (30 min. or so).

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