Ingredients
- Servings: 4
- 1/2 cup butter
- 1 garlic clove, crushed
- 1 lemon, juice of
- 1/2 teaspoon worcestershire sauce
- 1/2 teaspoon kosher salt
- 1/4 teaspoon fresh ground black pepper
Recipe
- 1 combine all ingredients and heat until butter is melted. when ready to serve, reheat until butter is hot.
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