Meatballs Or Meat Squares

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 3 lbs ground beef
• 2 eggs
• 1 onion, chopped
• 1/2 cup open pit barbecue sauce
• 1/2 cup breadcrumbs
• 1/4 teaspoon pepper
• 1/2 teaspoon garlic salt
• 1/4 teaspoon spicy seasoning salt

Recipe

• 1 heat oven to 425 degrees.
• 2 line a 15x10x1” baking pan with foil; spray the foil with nonstick cooking spray.
• 3 in a large bowl beat eggs, stir in remaining ingredients making sure to mix well.
• 4 shape beef mixture into the baking pan.
• 5 cut into squares; do not separate.
• 6 bake 425 for 20 – 25 minutes or until meatballs are thoroughly cooked and no longer pink.
• 7 cut apart and ta-da you have meat squares without the muss and fuss!
• 8 these may be frozen for use at a later time.