Meatballs With Fancy Sauce
Total Time: 2 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 2 hrs
Ingredients
- 1 (16 ounce) can whole berry cranberry sauce
- 1 cup ketchup
- 2/3 cup brown sugar
- 1/2 cup beef broth
- 1 (28 ounce) package prepared meatballs, thawed
Recipe
- 1 combine first 4 ingredients in slow cooker.
- 2 turn heat to high, and let mixture come to a boil, about 30-60 minutes.
- 3 place thawed meatballs in with sauce.
- 4 cover and cook on low for 2 hours.
- 5 remove meatballs to a serving dish with slotted spoon and serve with toothpicks, as appetizers, or for supper.
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