Meatballs

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 lb ground chuck
• 4 ounces dried breadcrumbs
• 4 large eggs
• 1/4 cup milk
• 1/2 cup grated romano cheese
• 1/2 cup grated spanish onion
• 2 garlic cloves, chopped
• 2 ounces chopped fresh italian parsley
• 2 ounces chopped fresh basil

Recipe

• 1 preheat oven to 350°f spray a baking sheet with olive oil cooking spray.
• 2 mix all ingredients thoroughly in large bowl. if mixture seems a little loose add more bread crumbs.
• 3 roll meatballs loosely about the size of a golf ball and place on baking sheet. place into preheated oven for approximately 35 to 40 minutes. enjoy!