Grandma Vera's Goulash

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 lb ground sirloin
• 1 lb elbow macaroni, cooked and drained
• 3 (10 3/4 ounce) cans tomato soup
• 1 (15 ounce) can diced tomatoes
• 1 cup onion, chopped
• velveeta cheese, sliced

Recipe

• 1 brown beef and onions together.
• 2 drain off fat.
• 3 add undiluted soups, tomatoes salt and pepper to taste.
• 4 bring to a simmer.
• 5 add cooked pasta, stir.
• 6 put into a greased 9 x 13 oven proof casserole dish.
• 7 bake 350 degrees for one hour.
• 8 put cheese slices on top to cover.
• 9 stick back into oven until melted.
• 10 enjoy.