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Saturday, March 14, 2015

Nikujyaga (beef And Vegetable Stew)

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1 lb beef
  • 6 potatoes, diced
  • 1 onion, chopped
  • 6 shiitake mushrooms
  • 3 tablespoons soy sauce, to taste
  • 3 tablespoons mirin
  • 3 tablespoons sugar
  • 2 cups beef stock or 2 cups chicken stock or 2 cups vegetable stock

Recipe

  • 1 prepare meat by slicing thinly.
  • 2 prepare vegetables.
  • 3 mix soy sauce, mirin, sugar, and stock/water together, bring to boil.
  • 4 add meat, and veggies, cook for about 30 minutes on medium high.

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