Ravioli With Meat Filling

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 lb ground beef
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/8 teaspoon ground rosemary
• 1/4 teaspoon black pepper
• 1/2 teaspoon salt
• 1/3 cup grated parmesan cheese
• 1/3 cup romano cheese
• 1/3 cup mozzarella cheese
• 1/3 cup ricotta cheese

Recipe

• 1 scramble the hamburger meat until done.
• 2 add all the dry seasonings and gently heat for a few minutes.
• 3 heat until you get a nice aroma of all the herbs.
• 4 remove from heat and cool.
• 5 mix all of the cheeses into the meat.
• 6 it should be a dry dense mixture that will hold together when you form a ball.
• 7 use a tablespoon or teaspoon for the filling of each ravioli.
• 8 if you don't want to make the pasta dough yourself, you can always use the wonton wrappers.
• 9 they work well.
• 10 once the ravioli have been assembled they only need to cook a few minutes.