Guacomole Dogs

Total Time: 6 mins Preparation Time: 2 mins Cook Time: 4 mins

Ingredients

• 2 beef hot dogs (all beef, non hormone preferred)
• 2 buns
• 30 ml guacamole
• 15 ml yellow mustard (french's perferred)
• 30 ml barbecue sauce
• 15 g old cheddar cheese

Recipe

• 1 heat up your bbq.
• 2 throw on the dogs.
• 3 open the buns and put them on the top rack for toasting.
• 4 grate the cheese.
• 5 after about 2 mins, turn the dogs.
• 6 flip the buns over on the rack as well (should be open faced).
• 7 sprinkle your cheese into the buns to get it nice and melty.
• 8 after 2 mins the dogs should be cooked, spread on some of that bbq sauce to finish.
• 9 turn off the bbq burner.
• 10 place the dogs into the buns on the top rack.
• 11 place them on your plate.
• 12 put on the guacomole.
• 13 put on the yellow mustard.
• 14 eat and enjoy!