Ingredients
- 2 lbs lean ground beef
- 2 (10 ounce) cans tomato soup
- 2 large onions, chopped
- 1/2 cup catsup
- 1/2 tablespoon chili powder
- 1/2 cup sugar
- 1 (8 ounce) can tomato sauce
- salt and pepper
- milk (2 soup cans)
- 2 cups uncooked macaroni
Recipe
- 1 saute ground beef and onions. drain fat. add remaining ingredients (except macaroni) using 2 soup cans of milk. simmer for at least 4 hours. cook macaroni and mix in with sauce.
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