Hot Reuben Dip

Total Time: 20 mins Cook Time: 20 mins

Ingredients

• 1/2 cup mayonnaise
• 1/2 cup thousand island dressing
• 16 ounces sauerkraut, rinsed and squeezed dry
• 8 ounces shredded corned beef
• 16 ounces shredded swiss cheese

Recipe

• 1 preheat oven to 350 degrees f (175 degrees c).
• 2 in a small bowl, combine mayonnaise and dressing.
• 3 spread sauerkraut into a 9x13-inch baking dish.
• 4 layer corned beef, swiss cheese, and the mayonnaise-dressing mixture on top of the sauerkraut.
• 5 bake for 20 to 25 minutes.
• 6 serve in a hollowed out rye bowl and/or with crackers and bite-sized bits of rye bread.