Italian Meatloaf Patties

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 2 lbs ground beef
• 1 cup seasoned bread crumbs, dry
• 1 cup spaghetti sauce, divided
• 2 eggs
• 4 tablespoons parmesan cheese, divided
• 2 tablespoons dried onion flakes
• 1 (12 ounce) package egg noodles (wide)
• 2 tablespoons butter

Recipe

• 1 preheat oven to 375°f.
• 2 lightly grease a large broiler pan.
• 3 combine beef, bread crumbs, 1/2 cup spaghetti sauce, eggs, 3 tablespoons parmesan cheese and dried onion; mix with fork.
• 4 shape meat mixture into 8 (1-inch thick) oblong patties.
• 5 place on prepared pan.
• 6 brush patties with remaining spaghetti sauce.
• 7 bake 20 minutes or until internal temperature reaches 165°f.
• 8 meanwhile, cook noodles according to package directions; drain.
• 9 toss with butter and remaining 1 tablespoon parmesan cheese.
• 10 serve patties with noodles.