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Sunday, March 22, 2015

Kroketten

Total Time: 5 hrs 6 mins Preparation Time: 5 hrs Cook Time: 6 mins

Ingredients

  • 2 tablespoons pepper
  • 2 tablespoons seasoning salt
  • 2 tablespoons paprika
  • 1 tablespoon allspice (beef only)
  • 1 tablespoon curry (chicken only)
  • 1/2 tablespoon thyme (chicken only)
  • 8 cups meat
  • 4 cups flour
  • 2 cups margarine
  • 2 onions
  • 2 liters broth
  • 1/2 cup dried parsley
  • 1/4 cup maggi seasoning
  • breadcrumbs
  • 12 eggs

Recipe

  • 1 mix the spices take 3 tbsp of the spice mis and add 1 tbsp of salt.
  • 2 melt margarine and add onions. saute till soft.
  • 3 stir in flour.
  • 4 boil broth, parsley, maggi, spice mix and meat in a seperate pan.
  • 5 add margarine mix. mix till a smooth dough.
  • 6 spread on cookie sheet and put in freezer for 4 hours.
  • 7 roll dough into logs. put in breadcrumbs then in beaten eggs and in bread crumbs again.
  • 8 deep fry for 6 minutes.
  • 9 enjoy!

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