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Friday, March 6, 2015

Meat Loaves With Spaghetti Sauce

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

  • Servings: 8
  • 1 1/2 cups spaghetti sauce, divided
  • 1 1/2 lbs lean ground beef
  • 1/2 cup italian seasoned breadcrumbs
  • 1 small onion, minced
  • 1 large egg
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon pepper
  • 1 tablespoon brown sugar
  • 1 1/2 tablespoons vinegar
  • 1 tablespoon prepared mustard
  • 2 tablespoons worcestershire sauce

Recipe

  • 1 stir together 1/2 cup spaghetti sauce, ground beef, breadcrumbs,and the next 4 ingredients just until combined.
  • 2 shape mixture into 2 8 inch loaves, and place in a lightly greased 13 x 9 inch baking dish.
  • 3 bake at 350 for 25 minutes.
  • 4 stir together remaining spaghetti sauce, brown sugar and next 3 ingredients.
  • 5 pour sauce evenly over meat loaves, and bake 25 more minutes or until beef is no longer pink in center.
  • 6 let stand 10 minutes before serving.
  • 7 serve over cooked spaghetti.

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