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Sunday, March 22, 2015

Meatloaf With Golden Mushroom Soup

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 1 lb ground beef
  • 1 package condensed golden mushroom soup, divided
  • milk, just a little
  • seasoned bread crumbs
  • 1 egg
  • 1 dash lawry's seasoned pepper
  • 1 dash lawry's seasoned salt
  • 1 dash ground thyme

Recipe

  • 1 put 1lb of ground beef in big bowl, add only half of the golden mushroom soup and everything else.
  • 2 use hands to mix all toghther.
  • 3 after all the ingredients are mixed in then shape into a loaf and put in a glass dish, bread kind.
  • 4 bake in a 350* oven for an hour or until it is done.
  • 5 while the meatloaf is cooking take the other half of soup and add some water, 1/4 cup or so and warm up on stove.
  • 6 use this to put on each cut piece of meatloaf for a gravy.

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