Meatloaf With Golden Mushroom Soup
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 1 lb ground beef
- 1 package condensed golden mushroom soup, divided
- milk, just a little
- seasoned bread crumbs
- 1 egg
- 1 dash lawry's seasoned pepper
- 1 dash lawry's seasoned salt
- 1 dash ground thyme
Recipe
- 1 put 1lb of ground beef in big bowl, add only half of the golden mushroom soup and everything else.
- 2 use hands to mix all toghther.
- 3 after all the ingredients are mixed in then shape into a loaf and put in a glass dish, bread kind.
- 4 bake in a 350* oven for an hour or until it is done.
- 5 while the meatloaf is cooking take the other half of soup and add some water, 1/4 cup or so and warm up on stove.
- 6 use this to put on each cut piece of meatloaf for a gravy.
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