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Sunday, March 8, 2015

Meatloaf

Total Time: 1 hr 5 mins Preparation Time: 10 mins Cook Time: 55 mins

Ingredients

  • 1 lb 80% lean ground beef
  • 2 large eggs
  • 1/2 cup onion, chopped
  • 2 tablespoons basting oil (wegmans recommended)
  • 4 1/2 tablespoons memphis style barbecue sauce, divided (wegmans recommended)
  • 1/2 teaspoon salt
  • 1 teaspoon pepper
  • 1 1/4 cups kikkoman panko breadcrumbs (international foods aisle)
  • 11 ounces beef culinary gravy, warmed (grocery dept)

Recipe

  • 1 preheat oven to 350.
  • 2 combine beef, eggs, onion, basting oil, 2 1/2 tablespoons bbq sauce, salt, and pepper in large bowl. add panko crumbs. combine beef mixture well and form into loaf shape. center on baking sheet.
  • 3 bake 30 minutes; remove from oven and top with remaining 2 tablespoons bbq sauce. return to oven. bake 25-30 minutes or until internal temp reaches 160. (check by inserting thermometer halfway into thickest part of meat). serve with warmed gravy.

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