Mini Mexican Pizzas
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1/2 lb lean ground beef
- 1 teaspoon taco seasoning (i used mucho gusto taco seasoning mix)
- 2 (12 inch) flour tortillas
- 6 tablespoons salsa, divided (i used mild)
- 1 roma tomato, diced
- 1/2 cup frozen corn, thawed
- 1/2 small red onion, diced
- 1 cup shredded mexican blend cheese
Recipe
- 1 preheat oven to 375°f.
- 2 while oven is heating,add ground beef and taco seasoning to a medium-sized skillet over medium heat.
- 3 cook beef until no longer pink,about 8 to 10 minutes,drain if needed.
- 4 lightly spray two medium sized cookie sheets with cooking spray.
- 5 place two tortillas on each sheet,then lightly spray tortillas with more cooking spray.
- 6 bake tortillas until lightly browned, about 6 to 8 minutes.
- 7 remove tortillas from oven and evenly spread 1 1/2 tablespoons of salsa on each.
- 8 divide ground beef, corn, onions, and tomatoes evenly over each tortilla.
- 9 divide cheese evenly over the top of ground beef mixture.
- 10 bake for 10 to 12 minutes or until cheese is melted.
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