Ortega's Tater Tot Nachos
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 1 lb lean ground beef
- 1 (1 1/4 ounce) envelope taco seasoning
- 1 small onion, peeled and chopped
- 16 ounces frozen tater tots
- 1 (16 ounce) can ortega refried beans
- 1 cup shredded cheddar cheese
- 1 head lettuce, chopped
- 1 large tomato, chopped
- 1/4 cup chopped green onion
- 1 (8 ounce) container sour cream
- 1 (8 ounce) container ortega salsa, homestyle recipe (mild)
Recipe
- 1 follow directions on taco seasoning packet to prepare beef (add onion to beef); drain fat and hold warm while heating up remaining ingredients.
- 2 deep fry tater tots according to package directions; drain.
- 3 meanwhile heat refried beans until hot.
- 4 when ready to assemble, place tater tots on a large platter and top with taco meat, refried beans, cheddar cheese then top with lettuce. sprinkle tomatoes and green onions on top. serve immediately with sour cream and salsa.
- 5 enjoy this great comfort food!
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