Korean Short Ribs
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 2 lbs beef korean beef short ribs
- 1 (12 fluid ounce) can orange soda (i used fanta orange)
- fajita seasoning mix (used fiesta brand)
- 1 ziploc bag (large freezer)
- 4 -6 french baguettes (optional)
- 1 standard size bottle of seasoning soy sauce (optional)
Recipe
- 1 1. clean the ribs as how you would prepare it.
- 2 2. place the short ribs into the zip-loc bag.
- 3 3. generously coat the ribs with the fajita seasoning.
- 4 4. add the entire can of orange soda.
- 5 5. recommended to leave overnight, but if you prefer to eat it the same day, marinate it for 4 hours.
- 6 6. grill and eat! enjoy!
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