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Sunday, March 8, 2015

Meatloaf

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

  • Servings: 6
  • 2 eggs
  • 3/4 cup milk
  • 1/2 cup fine dry breadcrumb
  • 1/4 cup finely chopped onion
  • 2 teaspoons parsley
  • 1 teaspoon salt
  • 1/8 teaspoon ground pepper
  • 1/2 teaspoon ground sage
  • 1 teaspoon worcestershire sauce
  • 1 teaspoon chili powder
  • 2 teaspoons garlic powder
  • 1 1/2 lbs lean ground beef
  • 1/4 cup catsup
  • 2 teaspoons brown sugar
  • 1 teaspoon dry mustard or 1 teaspoon prepared mustard

Recipe

  • 1 combine eggs, milk, and worcestershire.
  • 2 stir in crumbs, onion, parsley, salt, pepper, sage, chili powder, and garlic powder.
  • 3 add beef and mix well using wet hands; place in a 8x4x2 inch loaf pan.
  • 4 bake in a 350f oven for 1 1/4 hours; drain off any excess fat.
  • 5 mix together catchup, brown sugar, and mustard; spread over meat and return to oven for 10 minutes.

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