Pizza Casserole

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 2 cups uncooked rotini pasta
• 2 lbs ground beef
• 1 medium onion, chopped
• salt
• pepper
• 1 (15 ounce) can pizza sauce
• 1 (8 ounce) can tomato paste
• 1/2 teaspoon sugar
• 1/2 teaspoon garlic salt
• 1/2 teaspoon dried oregano leaves
• 2 cups shredded mozzarella cheese
• 15 slices pepperoni

Recipe

• 1 preheat oven to 350 degrees.
• 2 cook rotini according to package directions. set aside.
• 3 meanwhile, cook and stir ground beef and onion in large skillet over medium high heat until meat is no longer pink. season with salt and pepper.
• 4 combine rotini, pizza sauce, tomato sauce, tomato paste, sugar, garlic salt and oregano in large bowl. add beef mixture, stir until blended.
• 5 plave half of mixture in 3 quart casserole, top with 1 cup cheese. repeat layers. arrange pepperoni slices on top. bake 25 to 30 minutes or until heated through and cheese is melted.