Mmmmmm Nacho Casserole!!!
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 10
- 2 lbs lean ground beef
- 1 cup water
- 2 (1 1/4 ounce) envelopes taco seasoning mix (low sodium ok)
- 1 (4 ounce) can chopped green chili peppers
- 2 (15 ounce) cans refried beans
- 2 cups shredded cheddar cheese
- 1 1/2 cups chopped tomatoes
- 1/2 cup chopped green onions or 1/2 cup chives
- 1 (5 ounce) can sliced black olives
- 1 jalapeno, chopped and seeded
- 1 (13 ounce) bag golden tortilla chips or 1 (13 ounce) bag regular tortilla chips
- salt and pepper
- hot sauce
- sour cream
- guacamole
Recipe
- 1 preheat oven to 350°f.
- 2 grease 9x13-inch baking dish.
- 3 brown ground beef.
- 4 stir in water, taco seasoning, chilies, jalapeño pepper, salt and pepper.
- 5 bring to a boil and allow to simmer for 3 minutes.
- 6 spread refried beans in bottom of baking dish and top with beef mixture.
- 7 cover with foil and bake 30 minutes or until bubbly.
- 8 remove from oven sprinkle with cheese tomato, onions and olives.
- 9 arrange 18-20 tortilla chips around edges of baking dish.
- 10 bake uncovered for another 10 minutes until cheese is melted.
- 11 remove and let cool for 5 minutes.
- 12 top with sour cream, guacamole or fresh salsa.
- 13 serve with remaining chips.
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