Mo's Meatloaf
Total Time: 1 hr 30 mins
Preparation Time: 10 mins
Cook Time: 1 hr 20 mins
Ingredients
- Servings: 4
- 1 lb ground beef
- 1 (7 ounce) can sliced mushrooms (and the liquid)
- 1/2 cup onion, diced fine
- 1 cup breadcrumbs
- 1 egg
- 1/2 cup tomato sauce
- 1/2 teaspoon garlic powder
- 1/4 cup catsup (optional)
Recipe
- 1 preheat oven to 350°f.
- 2 mix all the ingredients, except for the catsup, together in a large bowl.
- 3 bake in a loaf pan for 1 hour and 15 minutes at 350°f.
- 4 the internal temperature should reach 165°f when done.
- 5 pour catsup on top immediately, and then let the meatloaf rest for at least 5 minutes before serving.
- 6 if leftovers are desired, remove excess liquid from the loaf pan, and refrigerate, covered for up to 4 days.
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