Great Italian Meat Balls

Total Time: 1 hr 10 mins Preparation Time: 25 mins Cook Time: 45 mins

Ingredients

• 2 lbs ground beef
• 1 1/2 cups italian style breadcrumbs
• 1/2 cup grated cheese
• 2 tablespoons parsley
• 4 eggs
• choped fresh garlic
• 1/2 small onion, choped (optional)
• salt & pepper
• 1/4 cup milk

Recipe

• 1 in large pot mix all except milk with hands.
• 2 continue mixing until throughly blended.
• 3 add enough milk to form into balls, add more milk if needed.
• 4 shape into balls.
• 5 bake in shallow pan at 350 until browned.
• 6 add to favorite tomato sause, cook slowly 45 minutes.