Meatball Bake

Total Time: 1 hr 35 mins Preparation Time: 35 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1/2 lb ground beef
• 1/4 lb ground sausage (your favorite)
• 1/2 teaspoon onion salt
• 1 teaspoon chili powder
• 1 tablespoon fine breadcrumbs
• 1/4 cup milk
• 1 egg
• 4 tablespoons flour, separated
• 1 tablespoon oil
• 1 (11 ounce) can stewed tomatoes
• 1 (10 ounce) package frozen baby lima beans, thawed
• 4 carrots, peeled and thickly sliced
• 1 medium onion, diced
• salt and pepper

Recipe

• 1 lightly mix first 7 (seven) ingredients. shape into 2-in. meatballs. roll in 2 tablespoons of the flour.
• 2 in a large skillet, brown meatballs on all sides in the oil.
• 3 transfer meatballs to shallow baking dish.
• 4 stir remaining 2 tablespoons flour into skillet drippings. add tomatoes. bring to a boil and cook about 10 min., stirring until thickened.
• 5 distribute the lima beans, carrots and onions in dish with meatballs. sprinkle with s&p. pour tomatoes over top and cover with lid or foil.
• 6 bake at 350° for 1 1/2 hours or until vegetables are tender.