Meal-in-one Meatloaf

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 1/2 lbs lean ground beef
• 1 cup saltine crumbs
• 1 medium onion, peeled and diced
• 1 (10 3/4 ounce) can condensed tomato soup
• 1 egg
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 6 medium potatoes, peeled and cut into 1/8-inch slices (about 1 3/4 pounds)
• 1 (15 1/4 ounce) can corn kernels, drained

Recipe

• 1 heat oven to 375 degrees.
• 2 in large bowl, combine ground beef, cracker crumbs, 1/2 of the onion, 2/3 cup of soup, the egg and half the salt and pepper.
• 3 lightly grease a 9x9-inch baking dish.
• 4 layer the potatoes and remaining onion, salt and pepper in two layers.
• 5 spoon the corn over the potatoes.
• 6 evenly spread the meat loaf mixture over the corn.
• 7 top with the remaining tomato soup.
• 8 cover with foil and bake at 375 degrees for 1 hour or until meat is no longer pink in the middle.
• 9 cool slightly before cutting.