Mexican Dip

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• Servings: 12
• 1 (1 1/4 ounce) package taco seasoning mix
• 1 lb ground beef
• 1 (15 ounce) can refried beans
• 1 avocado, mashed
• 1 cup cheddar cheese
• 1 (3 ounce) can sliced black olives, drained
• 1 medium chopped tomato
• 1 cup sour cream
• 1 cup salsa
• 1/4 cup chopped green onion

Recipe

• 1 in a frying pan, cook ground beef until no longer pink.
• 2 drain grease.
• 3 add taco mix and package amount of water and mix with beef.
• 4 add can of refried beans and mix until incorporated.
• 5 in a 9x11 pan, (or i like to use my oval baking dish) put the ground beef mixture.
• 6 add the remaining ingredients in the order given.
• 7 spread the avacado and the sour cream with a spreading knife.
• 8 serve with tortilla chips.