Herbed Beef Patties

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 1/4 lbs lean ground beef
• 3 tablespoons cold water
• 1/2 teaspoon garlic salt
• 1 teaspoon dried oregano leaves
• 1 dash black pepper
• 1 dash paprika
• all-purpose flour
• 1 egg, slightly beaten
• 1/4 cup seasoned bread crumbs
• 2 tablespoons butter or 2 tablespoons margarine
• 1 cup spaghetti sauce
• 3/4 cup grated cheddar cheese
• 2 tablespoons parmesan cheese
• 1 tablespoon chopped fresh herb (such as basil leaves, sage, oregano or thyme)

Recipe

• 1 in a bowl, combine ground beef, cold water, garlic salt, oregano, pepper and paprika. mix to blend well.
• 2 divide meat into even pieces. shape each piece into a patty, about 3/4-inch thick.
• 3 coat patties with flour. let sit for a few minutes.
• 4 then dip patties into beaten egg and into bread crumbs.
• 5 brown patties on both sides in butter in a skillet.
• 6 arrange patties in a shallow baking dish.
• 7 pour a little spaghetti sauce over patties. sprinkle with grated cheese. pour the rest of the spaghetti sauce over patties.
• 8 bake at 400f for about 25 minutes or until patties are hot and cheese has melted.
• 9 sprinkle with herbs and serve.