Kharshuf Matbukh

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 8 artichoke hearts, chopped
• 2 onions, finely chopped
• 1 lb beef, diced
• 4 ripe tomatoes, peeled and diced
• cooking oil
• salt and pepper

Recipe

• 1 fry onion in oil until soft.
• 2 add tomatoes and cook for 10 minutes.
• 3 add meat and seasoning and cook at further 15 minutes.
• 4 add artichoke hearts and cook until tender.