Mexican Festa Delight By Katt Knight

Total Time: 36 mins Preparation Time: 11 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 -2 lb ground beef
• 2 (8 ounce) cans refried beans
• 2 (8 ounce) jars salsa, your choice
• 1 (8 ounce) can black olives
• 1 (5 lb) bag of fiesta style shredded cheese
• 2 (8 ounce) packages taco seasoning
• 1 quart sour cream
• 1 lb tortilla chips
• 2 (1 lb) bags tortillas

Recipe

• 1 empty one package of taco seasoning into the ground beef stirring till mixed well.
• 2 cook the ground beef till done drain only slightly leave enough greese in there to help thin out the refried beans.
• 3 (after the beef is done this process goes extremly quickly),.
• 4 empty both cans of refried beans into the skillet with the beef stirring till it is thin and mixed well with the ground beef.
• 5 next you will take the salsa pour in about 1 cup or however much you desire, mix well and time it for only 1 minute till it starts to slightly bubble.
• 6 take the bag of cheese grabbing about 2 handfulls which would be 2 1/2 cups then place in the beef and bean mixture.
• 7 stir quickly so that the cheese melts and is distributed evenly.
• 8 next add half a tbls of taco seasoning into the mix again stir quickly.
• 9 last and final step -- remove skillet from heat then cover it with handfulls of cheese be sure to do this evenly then wait a moment.
• 10 serve with chips and or tortillas, sour cream, salsa, and black olives.
• 11 you can also add a layer of chips before adding the cheese on top whatever you desire take this and make it your own :).