Mixed Up Enchiladas
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 1 lb ground beef
- 1 (1 1/2 ounce) packet taco seasoning
- 1 (16 ounce) can cream of chicken soup
- 1 (16 ounce) can milk
- 1 cup cheese, grated
- 1 1/2 cups enchilada sauce
- 10 flour tortillas
Recipe
- 1 cook ground beef and drain. i also rinse mine with hot water to reduce fat.
- 2 combine cream of chicken soup and milk.
- 3 add 1/2 soup mixture and taco seasoning to ground beef.
- 4 place 1/2 cup ground beef mixture, 2 tablespoons grated cheese and some enchilada sauce down center of tortilla. roll up and place seam-side down in large, rectangular baking dish.
- 5 cover tortillas with remaining enchilada sauce, remaining soup mixture and grated cheese, in that order.
- 6 bake uncovered at 350°f for 30 minutes.
- 7 garnish with your choice of sour cream, shredded lettuce, diced onion, avocado, sliced black olives, etc.
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