Mushroom Sauce For Bbq Meats

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/2 lb mushroom, cleaned chopped
• 1 ounce butter
• 2 tablespoons flour
• 1/4 teaspoon dried thyme or 3/4 teaspoon chopped fresh thyme
• 2 tablespoons fresh chives, chopped
• 1 beef stock cube
• 1/2 cup boiling water
• 4 ounces 2% fat cottage cheese, whipped or 4 ounces sour cream
• salt
• pepper

Recipe

• 1 melt butter in a frypan and saute the mushrooms for about 3 minutes.
• 2 blend in the flour, salt, pepper, thyme& chives.
• 3 meanwhile dissolve the beef cube in the boiling water and stir into the frypan mixture keep stirring until the mixture comes to a boil and thickens.
• 4 take pan off the heat and stir in the cottage cheese (sour cream).
• 5 keep warm and serve with bbq meats, chicken.