My Moms Slow Cooked Spaghetti
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 8
- 2 lbs ground beef
- 3 (15 ounce) cans tomato sauce
- 2 (6 ounce) cans tomato paste
- 1 large onion
- 1 garlic clove, minced
- 1 beef bouillon cube
- 1 cup burgundy wine
- 2 tablespoons dried parsley
- 2 bay leaves
- 1/8 teaspoon marjoram
- 1/8 teaspoon thyme
- 1 teaspoon salt
- 1/4 teaspoon pepper
Recipe
- 1 fry up the onion, garlic and beef until brown.
- 2 mix all the ingredients into the crock pot and let cook on low all day.
- 3 serve over your favorite pasta and enjoy! :).
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