Papa D's Lasagna
Total Time: 3 hrs
Preparation Time: 30 mins
Cook Time: 2 hrs 30 mins
Ingredients
- Servings: 6
- 9 lasagna noodles
- 1 1/2 lbs hamburger
- 1 medium onion, diced
- 2 tablespoons olive oil
- 1 tablespoon minced garlic
- 1 tablespoon chopped parsley
- 1/2 teaspoon oregano
- 1 bay leaf
- 2 (14 ounce) cans stewed tomatoes
- 1 (8 ounce) can tomato sauce
- 1 (6 ounce) can tomato paste
- 2 cups beef stock
- 1/4 cup red wine
- salt and pepper
- 24 ounces cottage cheese
- 1 cup parmesan cheese, shaved
- 2 tablespoons parsley flakes
- 2 beaten eggs
- 1/2 teaspoon pepper
- 16 ounces mozzarella cheese, shredded
Recipe
- 1 for meat sauce: over medium high heat sauté onion and garlic in oil until lightly browned. add beef and brown. drain.
- 2 add remaining ingredients stir to combine and simmer uncovered for 1 hour, salt and pepper to taste, add wine stir and cook an additional 1/2 hour. skim of any grease that forms during this time. remove bay leaf.
- 3 for cheese sauce mix together all ingredients except mozzarella.
- 4 cook lasagna noodles according to package directions drain and rinse.
- 5 in a 9 x 13 casserole dish sprayed with non-stick spread out a small amount of sauce then place 1/3 of the noodles on the bottom, add 1/3 cheese sauce, 1/3 meat sauce and 1/3 of mozzarella. repeat layer.
- 6 bake in a pre-heated 325º f oven for 45 minutes. let stand for 10 minutes before cutting.
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